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Restaurants in Lee County
Find plant-based restaurants supporting local farmers across Southwest Florida.
Restaurants
6
Cities
3
Ada's Natural Market & Cafe
Fort Myers, FL
Ada's Natural Market has been Fort Myers' go-to natural and organic grocery store for over 30 years. This beloved establishment features an organic juice bar, coffee bar, and Green Leaf Cafe serving fresh, healthy meals. Known for their extensive selection of natural and organic products, bulk foods, supplements, and vegan-friendly options.
Creekside Restaurant at The Villages at Country Creek
Estero, FL
Creekside Restaurant at The Villages at Country Creek repeatedly appears on the Top 10 Best Restaurants in Estero, FL. Located on the second floor of the Country Creek Clubhouse, the restaurant offers both casual dining in the Grill Room and elegant dining in the Dining Room, both with beautiful views of the golf course and the Estero River. Open to the public, Creekside features weekly specials, crowd favorites, and exceptional Sunday brunch.
Gather
Cape Coral, FL
Gather waterfront dining combines a relaxing and comfortable atmosphere, designed for you to forget where you are and travel with your senses. Located at Tarpon Point Marina, Gather blends traditional and Mediterranean flavors with classic dishes to create an international twist.
Green Cup Café
Fort Myers, FL
Vegan, vegetarian, and traditional dishes crafted fresh with wholesome, plant-based ingredients in downtown Fort Myers
Jonas' Vegan Kitchen
Fort Myers, FL
Southwest Florida's only local, 100% plant-based meal delivery service offering fresh, delicious vegan meals delivered directly to your doorstep. Founded by Jonas Elliott Sr. in 2020 during the pandemic to provide nutritious, convenient vegan meals to the community.
Living Vine Organic Cafe
Fort Myers, FL
Living Vine Organic Cafe is your destination for delicious and nutritious organic cuisine. We proudly offer a selection of freshly made to order raw cold pressed juices, smoothies, protein shakes, and health-conscious meals made from scratch. Catering to the health-conscious consumer, we offer gluten-free and vegan menu options with a focus on using only the highest quality, organic, whole food ingredients.